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Attributes
Land:
AustriaGebiet:
NeusiedlerseeRegion:
BurgenlandAppellation:
Burgenland QWRebsorte:
St. LaurentKategorie:
Red wineWeincharakter:
charming, fruity, freshProduzent:
Weingut Gernot LeitnerJahrgang:
2018Füllmenge:
0,75 l Fl. -
Complete description
Vintage Description:
Dark red with black core. In the fragrance of blackberries, elderberry and some hay. Dark berries on the palate, a bit roasted, lively acidity and a lot of finely interwoven tannins. The wine appears slender and drink animating with a discreet minerality in the finish.wine:
wine title:
St. Laurent Golscountry:
Austriaregion:
BurgenlandArea:
NeusiedlerseeProducer:
Weingut Gernot LeitnerCategory:
Red wineWeincharakter:
charming, fruity, freshappellation:
Burgenland QWGlass:
RotweinPremiumglass:
Chianti Classico | ZinfandelIdeal serving temperature (°C), from:
14Ideal serving temperature (°C), up to:
16Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
5food recommendation:
Beef Tatar, Tuna tartar with avocado, Risotto with mushrooms, Pasta al Carbonara, Fish with distinct flavour (angler, catfish, ...), Beef burger, Veal with mushroom sauce, Roast veal, Roast pork in spicy sauce, Roast chickenGrape variety:
St. LaurentEAN BarCodes:
9120015607108Klosterneuburger Mostwaage:
18.9Ernte:
Harvest by hand on August 27th, 2018.Önologe:
Gernot LeitnerAgeing:
18 months in 225 and 500 liter barrels.grape age:
Planted 1995 - 2004vineyard:
Grape from vineyards around Gols - from the "Heideboden" as well as from gentle slopes of the Leithabergrelative_density:
0.9947year:
2018Abfüllung:
06.05.2021Alcohol level (%vol):
13Residual sugar:
dryResidual sugar (g/l):
1Vinification:
Spontaneous fermentation in open vats with whole grapes. 16 days on the skins.sugarfree_extract:
28.7Säurewert (g/l):
5.8
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